Ragù
How to make a real Italian ragù
Let me start with this: making ragù is not the same thing as making Bolognese. I realize this might sound pedantic, and if you’ve already tuned out, it’s probably because you’ve been conditioned by years of red-sauce propaganda to believe that “Bolognese” and “ragù” are interchangeable, that both refer to a kind of basic, vaguely Italian [...]
30 italian recipes you should master by the age of 30
The Britain’s The Telegraph has published a list of the 30 dishes should be able to cook by the time they are thirty, the age by which one can be expected to be working and living an independent life. The Telegraph list is very international and contains everything from chicken curry to guacamole, as well as several Italian dishes, [...]
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